INGREDIENTS

Name: Island Vinaigrette
Prep time: 20 min
Cook time: none
Yield: 12 servings
Cuisine: Caribbean
Ingredients: 2 Tbsp. Olive oil; 2/3 cup Rice wine vinegar; 1/3 cup Orange juice; 1 Tbsp. Dijon mustard; 1 tsp Honey; 2 tsp Garlic, minced; 1 Tbsp. Shallots, minced; ½ tsp Creole seasoning; 2 Tbsp. Fresh cilantro, chopped

2 Tbsp. Olive oil
2/3 cup Rice wine vinegar
1/3 cup Orange juice
1 Tbsp. Dijon mustard
1 tsp Honey
2 tsp Garlic, minced
1 Tbsp. Shallots, minced
½ tsp Creole seasoning
2 Tbsp. Fresh cilantro, chopped

PROCEDURES

Mix all ingredients together. Refrigerate. Makes 12 servings, 2 Tbsp. each.

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INGREDIENTS

PROCEDURES

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